1881-01

description

• A one-step handwashing and sanitizing soap for the food processing industry.

features

• Removes fats, oils and other food processing soils
• Effective against common germs that may cause illness in a foodservice environment
• Listed with NSF International as an E2 for use in all departments of USDA-regulated food processing environments
• Gentle on Skin
• Triclosan-free formulation
• Dye-free and fragrance-free